Vitamin E（Feed Additive）
Classification:
Detailed
Product Name:Vitamin E (Feed additive)
Synonyms:DL-α-Tocopheryl Acetate
Chemical Structure:
Molecular Formula:C31H52O3 Molecular Weight:472.74
Assay:≥ 93% CAS Number:7695-91-2
Specification:GB 9454-2017 Packaging:950kg/Drum
Introduction:
Vitamin E is an essential chemical substance in the process of animal growth and development. Studies have found that vitamin E can enhance the immune capacity of animals. With the improvement of animal autoimmunity, the disease resistance will be improved accordingly, which reduces the probability of disease in the process of breeding, reduces the use of antibiotics and other drugs, and reduces the risk of drug use.
Vitamin E can also improve the state level of animal reproductive system, improve the fertility of animals, prevent abortion, and then improve the quantity and quality of pups in the feeding process.
Vitamin E can not be synthesized by itself in animals, only can be taken from feed. Adding an appropriate amount of vitamin E to the feed can improve the quality of meat, eggs, milk and other products, improve the level of food safety, and enable farmers to obtain higher comprehensive benefits.
Storage Condition:The product should be stored in a cool and dry place, prohibited stored with the toxic, harmful substances or other infectant.
Shelf life:24 months
Key words:
Vitamin E
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